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Four Seasons: 7 great eco-friendly hotel initiatives across Asia
Four Seasons' commitment to sustainability continues across Asia Pacific. Here are some of the group's sustainable practices and eco-friendly hotel initiatives.
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How Millennial Resorts is greening the hospitality industry in Batangas
These eco-friendly hotels in Batangas, Philippines embrace green hospitality practices and feature designs focused on sustainability.
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Landco’s CaSoBē and Club Laiya aim for LEED Certification
Landco forges ahead to pursue LEED certification of its Leisure Tourism Estates (LTE) CaSoBē (Calatagan South Beach) and Club Laiya in Batangas, Philippines.
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How Hilton is reducing its environmental footprint
From Koh Samui to Singapore, Hilton hotels implement various sustainability initiatives to protect the world's natural resources.
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Apurva Kempinski Bali: A sustainable oasis committed to environmental responsibility
The Apurva Kempinski Bali, known to implement a series of sustainability initiatives, launches Rooftop Garden as another step in its commitment to a greener future.
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Sustainable dining options at Avani Hotels
As we look forward to the future of travel, Avani properties in Thailand, Cambodia and Laos have rolled out sustainable dining options. Rooted in local tradition, the new culinary offerings have been designed with guests’ wellness needs in mind, in…
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Cambodian wildlife in danger as ecotourism collapses
Tourism in Southeast Asia crashes. And now, wildlife and conservation in southwest Cambodia may come to a halt. No ecotourists means no revenue. And no revenue means no forest and wildlife protection. It’s the sad truth. The temporary closure of…
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137 Pillars Hotels & Resorts Inspires with Sustainability Initiatives
In addition to eliminating single-use plastic from its hotel rooms and outlets, 137 Pillars Hotels & Resorts is making a concerted effort to reduce its environmental footprint with its expanded sustainability initiatives. The hotel has increased its CSR activities and…
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Seasalt at Alila Seminyak goes sustainable, removes tuna from menu
With its focus on sustainable fishing, Seasalt decided to remove yellowfin and bluefin tuna from its menu in an effort to stop tuna overfishing.
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Sustainable tourism: Time for everyone to take part
Bali's tourism continues to bolster the Indonesian economy, and businesses like Bisma Cottages are developing a renewed focus toward sustainable tourism.
Celebrating sustainable and mindful travel in Asia
